Tag Archive | "egg"

Okonomiyaki – From batter mix to the real deal

Saturday, May 17, 2008

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We made Okonomiyaki today, it’s pan-fried batter cake and various ingredients. You can put anything you want in it, ranging from chicken meat to yakisoba noodles. We topped ours with thin slice pork.

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Pork Belly Stew – Taste amazing despite its messy look

Thursday, May 8, 2008

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When they say “don’t judge a book by its cover”, they were right. I was very picky when it comes to food appearance, and I bet many of you does that too. However after eating so many different type of food, I come to accept that the appeal of food is in its taste, not [...]

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