A traditional French food dish consisting of a variety of vegetables, such as bell peppers, eggplant (aubergines), onions, tomatoes, and zucchini (courgettes), seasoned with garlic and herbs, and simmered in olive oil. This can be served hot, cold, or moderately warm as an appetizer, a main dish, or a snack.
Continue reading...Sunday, March 22, 2009
A cheesy and delicious chicken recipe that will always be a favorite for family or friends. Serving this with rice and perhaps a soup would make a perfect lunch or dinner for everyone to enjoy. This recipe is for the serving of 6, great for family or friends gathering.
Continue reading...Sunday, March 22, 2009
Learn to make Salmon Croquettes in these simple and easy steps. Recipe from www.yogisgang.com. The recipe is simple but can be dressed up with garlic, dill, bell pepper, parsley, green onions or sweet paprika. You can also add Old Bay seasoning, lemon zest, Worcestershire sauce, or cilantro.
Continue reading...Sunday, March 22, 2009
Give yourself a fruity cool treat that everyone will love and enjoy.
Continue reading...Monday, August 25, 2008
I like things with a little kick, so this grilled tuna salad sandwich recipe is a no brainer for me. A word of warning: you must like lemon! This recipe requires a ton of lemon juice and it’s really rather strong, so prep your tongue!
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Sunday, March 22, 2009
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