Simply Craving

Citrus Soy Sauce Egg Plant

There are many ways to prepare egg plant, especially when it comes to Chinese dishes (or Japanese). Most of them tasted sweet or salty. As much as I like those two flavour, I venture out to try something different. I steamed several egg plant and prepared the sauce seperately; keeping the egg plant natural flavour [...]

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Daikon with bonito flakes - Never knew Daikon would taste this good

Let me start by saying, I hate Daikon radish! But I might not hate it that much anymore. My wife Satsuki has made something I would never put in my mouth into a tasty dish that I salivating for more.

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Shrimp and Chicken Salad Recipe ala Satsuki

I don’t really like salad, but I can’t say the same for my wife’s Shrimp salad and Chicken salad. The only way she could get to me eat a lot of veggies is by making these salad. So, she’s sharing her recipe on this quickie salads.

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